Homemade Spaghetti Meat Sauce

Ingredients
2 Cloves Garlic- Minced
1/2 Onion- Chopped
1 Roma Tomato- Chopped
4 Tbsp Butter
4- 8 oz cans Tomato Sauce (2 no salt added, 2 regular)
2 Tbsp Oregano
1 Tbsp Pepper
3 Tbsp Lemon Juice
1/2 Tbsp Salt

for Meat
1 lb ground beef
1 tsp salt
1/2 T pepper

In a medium frying pan, sautee ground beef with salt and pepper until thoroughly cooked. Break into small pieces as it is browning. Reserve for sauce.

In a medium saucepot on medium heat start to melt butter. Add onions and cook, covered for 8-10 minutes or until they start to get soft. Add the garlic, lemon juice, tomatoes and all seasonings and cook for another 3-4 minutes, until the garlic starts to smell sweet. Then add the tomato sauce and meat and simmer for 10 minutes. During this time taste test it, salt/pepper to your taste.

Add to cooked pasta and enjoy. (At some point I'd like to make homemade pasta, so hopefully in the future (maybe over spring break) I'll get to try it). Yum.

Have a great day and God Bless.